Hariom Industrial Kitchen Consultant
Your Partner in Creating Efficient and Compliant Commercial Kitchens
Do you worry about getting the best industrial kitchen equipment?
We have been designing commercial kitchens for more than a decade! An industrial kitchen is one that is well-designed, well-organized, and has quality flooring. It features stainless steel items of various sizes, from little utensils to large machinery.
These kitchens are not suitable for all populations. The advantages of an industrial kitchen are only available to authorized individuals or employees.
Customized Kitchen Solutions
Our team of professional kitchen consultants can assist you in setting up a customized commercial kitchen that satisfies the necessary requirements of efficiency, quality, and compliance.
We are aware that each restaurant is distinctive and runs differently from the others. A great commercial kitchen design layout requires the efficient blending of individual kitchen components and sound design concepts from both an operational and financial standpoint.
Our Expertise
We specialize in determining the precise needs for cold storage, dishwashing, and planning the layout and design of the kitchen in accordance with the latest food service concepts.
Our approach ensures complete kitchen blueprints for hotels, restaurants, and other enterprises that provide food services, from conceptualizing kitchen layout design to setting up a remotely-managed kitchen setup.
Collaborative Solutions
Our food service professionals consider your location, floor plan size, equipment requirements, menu, budget, and vision. We recognize problems and offer remedies.
